KFC Quality Assurance Coordinator (Baltics & Finland)

Work with suppliers on compliance via Food Safety audits for Food, Packaging, Distribution, Transport, Produce Farms, performed by 3rd party;

Manage products specifications and cutting compliance;

Manage relationship with all necessary regulatory, food and health inspection bodies and agencies;

Support Operations in understanding and implementing Restaurant Food Safety Standards and prepare them for 3rd party audits and in accordance with local health regulation;

Maintain Chemicals and Pest management vendor’s programs;

Monitor Food Safety KPIs for continuous improvement;

Conduct Ad Hoc visit in restaurants to review Food Safety standards;

Development and maintenance of quality assurance policies and procedures;

Coordinate with suppliers to ensure the quality and safety of raw materials and finished products;

Assist in handling customer and restaurant complaints related to food quality and safety;

Maintain documentation and reports related to QA activities and compliance.

A degree in Food Science, Food Technology, or a related field;

Proven experience in quality assurance within the food industry;

Strong knowledge of HACCP, GMP, and relevant food safety regulations;

Excellent communication and interpersonal skills, with fluency in English;

A proactive, detail-oriented approach and the ability to work independently and collaboratively;

Ability to travel.

Discounts at KFC and other Apollo Group companies (Apollo Cinema, Apollo Bookstore, Blender, Ice Café, Lido, Vapiano, O'Learys, MySushi);

Team-building events;

Practical and interactive training sessions;

At KFC, you'll work in a global, rapidly expanding company where quality and teamwork matter;

You'll be part of an international team of supportive, skilled colleagues who share.