The Quarter Restaurant Manager

Leading Resaturant breakfast, In-Room Dining and bar teams;
Organizing everyday work;
Coaching the team to provide an excellent quality service.

You are strategic thinker, organizer and love to think outside the box;
You have experience in Food & Beverage management;
You are self-confident and detail oriented;
You have good communication skills;
You are passionate about costumer service and Food & Beberage;
You are fluent in Estonian and English.

Join our team as a Department Head and discover all the ''Quality in Life Benefits'' provided!