Töö kirjeldus
A junior sous chef operates as the assistant to a sous chef,
which means he/she is responsible for a majority of the same duties
and responsibilities, such as inventory, kitchen staff management
and food preparation.
Ootused kandidaadile
- Passion for food
- A current, and relevant trade commercial cookery qualification.
- Previous experience at least 5 years .
- An understanding of food safety principles.
- Ability to work within an English speaking Team.
- A passion to learn and a drive to succeed.
Ettevõte pakub
- Professional trainings.
- Friendly and professional colleagues
- Travel opportunities around the world on favorable terms.
- Free lunch during shift
- Joint events.
- Employee recognitions.
