Employer: Restaurant Zum Hirschgulden
· preparation and arrangement of fresh meals (partly classic traditional Swabian cuisine);
· à-la-carte cuisine.
Requirements and conditions:
· finished job training and/or experience as cook / chef beneficial – motivated and ambitious graduates / beginners are also welcome;
· German skills: minimum A2-B1 (basic - independent use);
· reliability, motivation, dedication, independent working method, flexibility.
· employment contract: part-time or full-time according to your preferences (overtime possible);
· assistance with room and board / finding accommodation and with visiting public authorities;
· gross salary: according to collective wage agreement (“DEHOGA-Tarifvertrag”) and de-pending on qualification and experience between 1.653€ and 2.185€ for full-time positions possible but not guaranteed (from 169 hours/month on).
Please apply below with your CV in German or English!