We are searching for a Waiter/Waitress/cook for our restaurants. The job consists of serving people mainly during teambuildings, seminars, courses and conferences in our restaurants.
We also would preferr people with education/practise from kitchen, as our chef needs a second cook .
It will also be some bar work and cleaning etc.
Education and practice from restaurant and kitchen work, min 5years.
Preferred age 24-35 years.
Fluedly English and preferrably one scandinavian language(N,S,D)
Drivers license (and hopefully car.)
A good job at a beautiful center with a friendly staff, located outside Stavanger in southern Norway.
Allowance after qualifications, but normally between NOK 15.000.- and NOK 20.000.-
min. 2 months vacation pr year (July and x-mas)
Free flight Tallin Stavanger 2 times pr year inn conn. with vacations.