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Restaurant General Managers


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Tööpakkumise number 121285

Tööpakkumise number


Job Description

Essential duties and responsibilities:
- Managing the operations of the restaurant
- Control of all restaurant departments operations (accounting, security, storage)
- Maintaining restaurant equipment
- Developing restaurant pricing policy
- Budget planning
- Control of efficient use of materials and equipment
- Cost control ann reduction, improving restaurant operations efficiency
- Quality control
- Ensuring restaurant development
- Promotion to the new clients
- HR management
- Team building
- Goals setting and coordinating
- Optimisation of reporting and control systems


- 27-45 years old
- Male
- High school (economy, law, restaurant or hotel business)
- experience of 3+ years in Retsaurant Management
- knowledge of kitchen and restaurant floor activities
- knowledge of cash and other financial reporting
- responsible persons with analytical skills
- fluent English or Russian
- IT: MS Word, Excel, Outlook, R-keeper or equivalent program

Company offers

Salary: min. 3000 USD dollar gross, will be agreed upon interview results, + % of sales.
The employer provides an apartment and lunch, takes care of necessary work permissions.

Additional information

Restaurant subordinate staff: 60-80. Location: Moscow.

Foreign country
Job type:
full-time, contract worker
Expiration date:
28. september 2007
28. august 2007


Soome kontserni Barona tütarettevõte Barona Eesti OÜ tegevusvaldkonnaks on tööjõu rentimine, töövahendamine tööstustele, logistikaettevõtetele, ehitustele ja kontoritesse nii Eestis kui välismaal.