Job Description
Develop your talent with the top agri-food players during a paid internship in the EU!
Are you an MSc, a PhD or graduate?
Excellent!
We are looking for candidates from 28 RIS countries*, who want to gain hands-on during 3 up to 6 months paid internships in Europe.
EIT Food RIS Fellowships allows doing a foreign internship within companies from EIT Food consortium, and start-ups form RisingFoodStars Association and research institutes. You may have a unique chance to work with the best agri-food specialists from various areas of interest: R&D, marketing, digitalization, B2B, innovation management, lab, communication, and many others.
Available opportunities:
3F Bio Ltd., ACESUR, AGRICOLUS S.R.L., Alberts NV, ART21, Ltd., Fundación AZTI-AZTI Fundazioa, BIOAZUL S.L., CSIC, Cyprus University of Technology, Danone Research, DouxMatok LTD, DSM Food Specialties, Entomics Biosystems Ltd, Essento Food AG, EuroFIR AISBL, FOOD BANK, Foodpairing NV, Givaudan, Glucanova AB, Grainsense, Grupo AN, IMDEA Food Institute, Innovopro, Institute of Agrochemistry and Food Technology, Spanish Council for Scientific Research, Iotic Solutions, S.L., John Deere GmbH & Co. KG, Matis, Mimica, NapiFeryn BioTech, Institute of Animal Reproduction and Food Research Polish Academy of Sciences, PeakBridge Partners Ltd, PepsiCo, Puratos, SatAgro, Siemens, Universidad Autónoma de Madrid, University of Reading, Urban Crop Solutions BV, VTT Technical Research Centre of Finland Ltd.
Company offers
In return, you might benefit from:
- paid internship (3 up to 6 months) – 1350€/month for MSc and 2000€/month for PhD
- work in a multinational and multidisciplinary environment
- networking opportunities
- gaining professional skills and hands-on experience
- expanding knowledge about the European agri-food industry
APPLY NOW ON:
www.eitfoodrisfellowships.eu
Application deadline – 13.04.2020
*Countries and regions eligible to take part in the EIT Food RIS Fellowships project:
Albania, Armenia, Bosnia and Herzegovina, Bulgaria, Croatia, Cyprus, Czech Republic, Estonia, Faroe Islands, Georgia, Greece, Hungary, Italy*, Latvia, Lithuania, Former Yugoslav Republic of Macedonia, Malta, Moldova, Montenegro, Poland**, Portugal, Romania, Serbia, Slovakia, Slovenia, Spain***, Turkey, Ukraine. *Italy: only regions of Molise, Puglia, Basilicata, Calabria, Sicilia, Sardegna, Umbria, Marche, Abruzzo, Campania, Valle d'Aosta / **Poland: only regions of Łódzkie, Lubelskie, Małopolskie, Podkarpackie, Swietokrzyskie, Podlaskie, Wielkopolski, Lubuskie, Dolnoslaskie, Opolskie, Kujawsko-Pomorskie, Warminsko-Mazurskie, Zachodniopomorskie, Mazovia Regional - without Mazovia-Capital / ***Spain: only regions of Galicia, Principado de Asturias, Cantabria, La Rioja, Castilla-la Mancha, Extremadura, Illes Balears, Andalucía, Región de Murcia, Canarias, Castilla y León, Aragón, Comunidad Valenciana
GDPR available on:
http://timo.wz.uw.edu.pl/wp-content/uploads/2020/03/RODO-RIS-Fellowships.doc
This activity has received funding from EIT Food, the innovation community on Food of the European Institute of Innovation and Technology (EIT), a body of the EU, under the Horizon 2020, the EU Framework Programme for Research and Innovation.