Executive Chef -£26000
2-3 cooks (embarkation for 2 of them within a week)- £16000 pa
Sous chefs - £21000 pa
Kitchen Steward -£14000
Rotation on Bizet is 40 days on board/ 20 days at home and the embarkation port is for regular rotation Paris.
Rotation on Chardonnay/ Provence are 28 days on board/14 days at home, embarkation ports for regular rotation is either Arles or Macon.
• At least 2 years working experience on the position they apply for (preferably ship experience or 4-5* hotels)
• Fluent English
• EU Passport
Please send your CV only in English!!!
Benefits for the crew next to the salary:
Sickness and Accident insurance package by Allianz
Salary continuation insurance
Tip (while on board approximately 600 Euro per month)