We are looking for a 2.nd cook to our Chef. The work is to assist the Chef and also be a stand-in for the Chef. In addition he/she must serve and help to waiter guests during seminars etc.
The club i s situated outside Stavanger in Norway.
We can offer very good working conditions and well organized working times.
Applicants must have education as cook. If also experience from waiter duties itc will be an advantage. English fluedly, and if possible: a scandinavian language.(S,N,D)
We can offer very good working conditions, and 2 months vacation pr year. Allowance after qualifications. Normally between EEK 25.000 to EEK 35.000 pr month.
Free travel Tallin/Stavanger 2 x pr year.