CARNIVAL CRUISE LINES - www.carnival.com
There are 3 areas of responsibility for and Assistant Waiter/ess - working in three specific teams.
• Staff & Crew Dining rooms
• Room service
• Alternate Dining
• To be prompt for all duties and Functions, as per Company’s standard.
• When assigned to Staff & Crew or Alternate Dining, use Company’s standard table services.
• Be on stand by during embarkation.
• To be groomed meticulously and ready for guest service with a smile always following the look book.
- At least 21 years of age
- Good English
- Hospitable personality
- Relevant experience
Luxury cruise ships sailing around the World - combine work and travel, but be ready for hard work!
Food, accommodation, and insurance expenses are covered by the company.
Work experience in International Company.